What kind of korean trditional food?

What kind of korean traditionl food?

 

 

1. The bibimbab.

The bibimbab made of so many ingredient.

 

for example)

-rice

-egg

-bean sprouts

-carrot

-cabbage

-etc(korean vegetable)

 

 

2.  The doenjang stew =bean paste stew.

The bean paste stew is made by putting bena paste, tofu and radish in the water.

 

 

3. The Bulgogi

The Bulgogi is made by mixing beef, onion and marinade.